OUR BEST SELLER
LA CARBONARA
At Taverna Trastevere, Carbonara isn’t just a dish – it’s a declaration of love for Roman cuisine. Our best-seller, it stands out for its richness of flavor, enticing aromas, and the golden harmony of colors that come together in perfect balance. It’s a true culinary icon, and one of those unforgettable experiences that everyone should try at least once in their life.
Rooted in tradition and prepared with unwavering respect for the original recipe, our Carbonara features only a few ingredients – but they are chosen with care and elevated with precision. This simplicity, when executed properly, becomes an extraordinary expression of Roman identity.
OUR BEST SELLER
LA CARBONARA
La Carbonara is, without a doubt, our restaurant’s best seller. A dish rich in aromas and flavours, with a harmony of colours that blend perfectly, it is a true culinary pleasure, an emblem of Roman cuisine that’s worth tasting at least once in a lifetime. Its traditional recipe uses just a few simple ingredients, but combined in the right way, they create a true symphony of flavour.
OUR BEST SELLER
LA CARBONARA
La Carbonara is, without a doubt, our restaurant’s best seller. A dish rich in aromas and flavours, with a harmony of colours that blend perfectly, it is a true culinary pleasure, an emblem of Roman cuisine that’s worth tasting at least once in a lifetime. Its traditional recipe uses just a few simple ingredients, but combined in the right way, they create a true symphony of flavour.
The fresh homemade spaghettone, the crispy guanciale, the sprinkle of Pecorino Romano DOP, together with our mantecatura, will delight your palate. The choice of high-quality ingredients all sourced from Rome and the faithful adherence to the original recipe, without variations or compromises, is of paramount importance to us in order to achieve the best results.
GUANCIALE
PECORINO
EGGS
Delightful
Traditional
CARBONARA IN MILAN: OUR BEST SELLER
We use homemade fresh spaghettoni, crafted daily in our kitchen for the perfect texture.
Our crispy guanciale brings depth and intensity, while the Pecorino Romano DOP adds a
sharp, savory finish. Finally, our signature creaming technique binds it all together
into a velvety, luscious sauce that will linger in your memory.
Every element is sourced directly from Rome, because authenticity matters. No shortcuts,
no reinterpretations – just the original Carbonara, exactly as it was meant to be.
